10.05.2016

Pepper Turkey Melt

Pepper Turkey Melt
homemade
B
Going back to the grilled-cheese-made-under-the-broiler method, I stacked black pepper-crusted, roasted turkey breast and pepper jack cheese with a little Grey Poupon on some healthy, whole-grain, multi-seeded bread and put the oven to work. Turned out crunchy, melty, a bit spicy, and quite flavorful. Thanks, broiler.

10.03.2016

Falafel

Falafel at the Goodwich
A
Just off the top of the dome, I can't recall a better veggie sandwich than Goodwich's beautifully green take on falafel. It's made with fresh peas, loaded with flavor and smashed onto the flat top grill like everything else at the Goodwich—that flat top is magical. The crisp outside texture and tender, almost creamy interior is unlike any falafel we've sampled. Added to the mix is a garlicky chickpea puree, cucumbers and kale coleslaw in ranchy dressing, all layered between that sublime Goodwich toast. It's a bite beyond satisfying, good enough to make you wonder why you stick to plain old meat and cheese between bread.