Homemade Roast Beef Sub at Capriotti'sB+
Capriotti's is known for its turkey, but they actually roast both turkey and roast beef in-house, and guess what? The beef is better. Way better. Just like the turkey, it's shredded into bite-sized chunks, not sliced, and the beef retains much more moisture and flavor than the bland bird.On what is still one my favorite sub rolls around, this roast beef sub comes armed with provolone, lettuce, tomato, onion and a sprinklin' of Cap's seasonings. I tacked on pickles, hot peppers, mayo, mustard and oil. I don't know if I'll ever get a turkey sandwich here again. The other stuff is too good.
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