Double Croissan'Wich with sausage and bacon at Burger King
D-
I'm not sure why I eventually end up having fast food breakfast at Burger King. Every few months, strange conditions arise, and I'm eating a fucking croissan'wich. Of course, this has to stop. BK has proven to me that it is willing to go to all sorts of trouble to set new, lower breakfast standards. This sounds like an abusive relationship.The Double Croissan'Wich: Because a 570-calorie sandwich is a great way to start the day. Same soggy wet cardboard scrambled eggs, only now there's flavorless sausage AND bacon along with melted fake cheese. The only thing BK breakfast has ever had going for it is the mouth-coating butteryness of its half-ass croissants. Have you ever even had a real breakfast sandwich on a real croissant? It's pretty awesome, the whole sweet-savory thing. BK will never get there.
1 comment:
Double layer of the sandwich has been loved by the majority of the customers for the hunger. Yes, the quality of the product is stated and highlighted on all forums of the world. The sentiments have been covered by the owners of the shop.
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